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Friday, August 29, 2014

No Yeast Pizza Dough

While I wouldn't necessarily give this recipe a 5 star rating, I do give it a 5 star rating when it comes to ease. You really can't tell there is no yeast, and you can't beat a pizza dough that takes less than 5 minutes to put together! If you are a busy person with a hungry stomach but don't have the money to order out this one is for you! Plus, it's fun and easy for the kiddos!

No Yeast Pizza Dough

  • 1 1/4 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1 tbsp baking powder
  • 1 tsp  dried oregano
  • 1/4 tsp salt
  • 1 cup Milk
  • 1/4 cup butter, melted 
Preheat oven to 425

Butter 1 large baking sheet

In large bowl, combine flours, baking powder, dried oregano and salt. Pour in milk and butter; stir with a fork until soft dough forms. Turn out onto lightly floured surface and knead a couple of times just until smooth. Roll or pat dough onto a baking sheet.

This dough may also be split in half or thirds for people with different topping preferences!

Add your toppings. 

Bake for 12 to 15 min or until crust is golden, toppings are hot and cheese is bubbling.

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